Sierra Grande Merlot 2017 V V 7.50
Rich, warm red displaying ripe plum and berry aromas. Soft and silky on the palate,
with plenty of weighty fruit.
Recently seen at £8.50 in a leading Manchester independent!!
with plenty of weighty fruit.
Recently seen at £8.50 in a leading Manchester independent!!
Sierra Grande Cabernet Sauvignon 2017 V V 7.50
Bright, fresh, medium-bodied Cabernet full of redcurrant fruit with a hint of dusky spice.
Macerated on the skins for only a few days and bottled early to produce a youthful style.
Excellent with herby roasted lamb. Seen at £8.50 in Manchester OUT OF STOCK
Macerated on the skins for only a few days and bottled early to produce a youthful style.
Excellent with herby roasted lamb. Seen at £8.50 in Manchester OUT OF STOCK
Sierra Grande Pinot Noir 2016 V V 8.35
Sourced from long-established , family run haciendas high in the Andes above the Central Valley. This is a delicate pinot noir displaying flavours of ripe, wild strawberries, beautifully balanced with subtle, smoky wisps and a delicious, lingering finish. One of the best pinot noirs I have tasted in this price range and great with savoury vegetarian dishes.
Sourced from long-established , family run haciendas high in the Andes above the Central Valley. This is a delicate pinot noir displaying flavours of ripe, wild strawberries, beautifully balanced with subtle, smoky wisps and a delicious, lingering finish. One of the best pinot noirs I have tasted in this price range and great with savoury vegetarian dishes.
Rio Rica Malbec 2016 7.95
Lovely, easy drinking red from the Central Valley. Packed with dark, bramble, round, juicy fruit with spice and cigar
box aromas and an intense elegant finish.
Great with a powerful chilli con carne or lamb curry.
Lovely, easy drinking red from the Central Valley. Packed with dark, bramble, round, juicy fruit with spice and cigar
box aromas and an intense elegant finish.
Great with a powerful chilli con carne or lamb curry.
Montevista Carmenere 2019 V V 8.50
Produced from grapes grown high up in the cool Maule value which adds a freshness to the wine. Vinified in stainless steel
followed by 6 months gentle oak aging, Fresh blueberry fruit characteristics with a long, dry, spicy finish.
Great with a powerful chilli or any meat curry.
Produced from grapes grown high up in the cool Maule value which adds a freshness to the wine. Vinified in stainless steel
followed by 6 months gentle oak aging, Fresh blueberry fruit characteristics with a long, dry, spicy finish.
Great with a powerful chilli or any meat curry.
Torres Santa Digna Cabernet Sauvignon Gran Reserva 2017 VV Organic Fairtrade 9.95
Miguel Torres, founder of this winery was granted the Lifetime Achievement Award at the 2011 International Wine
Challenge. Clear, ruby colour with satisfying liquorice and blackcurrant aromas. Smooth,intense, elegant, meaty wine
with a long finish. The perfect accompaniment to all meat dishes especially game and barbecued or grilled meats.
Challenge. Clear, ruby colour with satisfying liquorice and blackcurrant aromas. Smooth,intense, elegant, meaty wine
with a long finish. The perfect accompaniment to all meat dishes especially game and barbecued or grilled meats.
Torres Santa Digna Merlot Gran Reserva 2018 VV Organic Fairtrade 9.95
Aromatic on the nostrils, and on the tongue plum and blackberry with hints of liquorice and vanilla. Aged in
American oak barrels for 6 months to produce a long lingering, elegant aftertaste. This wine is recommended to
accompany duck or goose, is great with baked fish dishes and some say it goes great with chocolate puddings.
American oak barrels for 6 months to produce a long lingering, elegant aftertaste. This wine is recommended to
accompany duck or goose, is great with baked fish dishes and some say it goes great with chocolate puddings.
Santa Digna Carmenere Gran Reserva 2017 VV Organic Fairtrade. 9.95
Aromas of dark berries with hints of eucalyptus. Elegant on the palate, with soft tannins delivering nuances of leather and spices.
The ageing in French oak provides a pleasant toasted background. Great with grilled meats, hearty casseroles and the perfect wine with North Indian meat curries.
Aromas of dark berries with hints of eucalyptus. Elegant on the palate, with soft tannins delivering nuances of leather and spices.
The ageing in French oak provides a pleasant toasted background. Great with grilled meats, hearty casseroles and the perfect wine with North Indian meat curries.
El Infiernillo Pinot Noir 2018 V V 10.50
Loosely translated to ‘little hell’, Infiernillo gets its name from the Descabazado volcano which sits in the
mountain range above the Andes. Grapes are sourced from cool climate vineyard in Casablanca Valley where they benefit from alluvial soils, a long ripening season and optimum diurnal temperature variation.. The wine is
then aged for 3 months in french oak. Smokey raspberry, red cherry and fruit lifts effortlessly out of the glass.
The palate is rich yet delicate with plenty of crunchy red berry fruits and a supple finish. This is a wine which has plenty of hand crafted charm. Great with goose and duck but also with mushroom based dishes.
Bronze Medal Winner at the 2020 Sommelier Wine Awards. Seen elsewhere at £12.95!!!!!!!!!!!!!!
Loosely translated to ‘little hell’, Infiernillo gets its name from the Descabazado volcano which sits in the
mountain range above the Andes. Grapes are sourced from cool climate vineyard in Casablanca Valley where they benefit from alluvial soils, a long ripening season and optimum diurnal temperature variation.. The wine is
then aged for 3 months in french oak. Smokey raspberry, red cherry and fruit lifts effortlessly out of the glass.
The palate is rich yet delicate with plenty of crunchy red berry fruits and a supple finish. This is a wine which has plenty of hand crafted charm. Great with goose and duck but also with mushroom based dishes.
Bronze Medal Winner at the 2020 Sommelier Wine Awards. Seen elsewhere at £12.95!!!!!!!!!!!!!!
