Percheron Shiraz Mourvedre 2018 V V 8.50
A wine that has won many friends in Marple over the years. A Shiraz/Mourvedre blend with a dash of flavour-enhancing Viognier - a dark and savoury national treasure from the Western Cape.
Packed with soft red fruit and warm, chocolate notes.
Gold Medal Winner At The 2020 Catavinum World Wine Awards.
A wine that has won many friends in Marple over the years. A Shiraz/Mourvedre blend with a dash of flavour-enhancing Viognier - a dark and savoury national treasure from the Western Cape.
Packed with soft red fruit and warm, chocolate notes.
Gold Medal Winner At The 2020 Catavinum World Wine Awards.
Soldiers Block Shiraz 2019 (Australia) 8.50 One of our best selling wines for over 20 years, this regular award winning wine never fails to deliver!!. This is a quintessentially Aussie blockbuster from Victoria, enhanced for the first time by a dash of Malbec which gives a floral nose. The palate offers notes of juicy fruit and chocolate. Dangerously drinkable!! combining elegance with good length. Great with barbequed meat. Seen in a Manchester independent at £10.
Silver medal winner at the 2020 Catavinium World Wine Awards
Silver medal winner at the 2020 Catavinium World Wine Awards
Uggiano Chianti Classico Riserva 2017 V V 12.25
A ripe, generous Riserva produced from 90% Sangiovese and 10% Canaiolo grapes from the emerging Uggiano estate.
Characterful and concentrated, combining classical structure with fresh, vibrant sour cherry fruit. Matured in large oak barrels for 14 months after which the wine is refined in bottle for at least a further 12 months before release. Pronounced aromas of ripe black fruit, morello cherry with floral hints and a touch of lightly spicy oak. The palate is richly-flavoured with plum, wild cherry fruit, balsamic notes and firm but ripe tannins - leading on to a long, dry and savoury finish.Great with liver and fava beans!!!!!!!! GOLD MEDAL AT THE SOMMELIER WINE AWARDS
A ripe, generous Riserva produced from 90% Sangiovese and 10% Canaiolo grapes from the emerging Uggiano estate.
Characterful and concentrated, combining classical structure with fresh, vibrant sour cherry fruit. Matured in large oak barrels for 14 months after which the wine is refined in bottle for at least a further 12 months before release. Pronounced aromas of ripe black fruit, morello cherry with floral hints and a touch of lightly spicy oak. The palate is richly-flavoured with plum, wild cherry fruit, balsamic notes and firm but ripe tannins - leading on to a long, dry and savoury finish.Great with liver and fava beans!!!!!!!! GOLD MEDAL AT THE SOMMELIER WINE AWARDS
Tenute Il Cascinone Crocera Barbera d'Asti Superiore 2016 V V 10.00
What a great mouthful !!! The Barbera grapes are sourced from vines on south east and west facing slopes, on
the multi-award-winning estate of Il Cascinone. Aromas of intense ripe damson and black cherry with a hint of spice.
Rich and generous on the palate. Robust and full-flavoured with intense plum and sour cherry fruit, and notes of dark chocolate, balanced by tangy, juicy acidity.
Great with duck in plum sauce... or rich beef stews, cassoulet or even belly of pork.Perfect on an autumnal evening.
Selected as one of The Wine Merchant magazine Top 100 Wines, Bronze medal at the International Wines and Spirits Challenge, Silver medal at the International Wine Challenge and Gold at the Sommelier Wine Awards.
What a great mouthful !!! The Barbera grapes are sourced from vines on south east and west facing slopes, on
the multi-award-winning estate of Il Cascinone. Aromas of intense ripe damson and black cherry with a hint of spice.
Rich and generous on the palate. Robust and full-flavoured with intense plum and sour cherry fruit, and notes of dark chocolate, balanced by tangy, juicy acidity.
Great with duck in plum sauce... or rich beef stews, cassoulet or even belly of pork.Perfect on an autumnal evening.
Selected as one of The Wine Merchant magazine Top 100 Wines, Bronze medal at the International Wines and Spirits Challenge, Silver medal at the International Wine Challenge and Gold at the Sommelier Wine Awards.
Huerta de Albala Taberner 2014 (Cadiz) V 24.75
Fabulous wine from this fantastic, innovative producer. Made from Syrah grapes. Very deep, inky, mulberry colour.
Full, rich, heady nose with plum and chocolate, spice, mocha and oak. A touch of savouryness in the form of roasted meat with a lovely savoury edge. Big but well balanced with rich fruit and oak. Complex aromas of sandalwood, smoke, spices, blueberry, and blackberry. This intensely flavoured wine is all about pleasure.
Winner of the 2018 Wines from Spain Competition
Full, rich, heady nose with plum and chocolate, spice, mocha and oak. A touch of savouryness in the form of roasted meat with a lovely savoury edge. Big but well balanced with rich fruit and oak. Complex aromas of sandalwood, smoke, spices, blueberry, and blackberry. This intensely flavoured wine is all about pleasure.
Winner of the 2018 Wines from Spain Competition
